LUNCH
Tonkatsu set menu
Pork loin cutlet set meal
1,500 yen(Tax included)
The thick-cut pork loin cutlet is guaranteed to be delicious and filling!
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Pork loin cutlet set meal
1,500 yen(Tax included)
The thick-cut pork loin cutlet is guaranteed to be delicious and filling!
Fillet pork cutlet set meal
1650 yen(Tax included)
A pork fillet cutlet that is different from the others, fried to perfection
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Fillet pork cutlet set meal
1650 yen(Tax included)
A pork fillet cutlet that is different from the others, fried to perfection
rice love pork lunch menu
Boiled white horn set meal
1380 yen(Tax included)
As the name suggests, this is white pork stew, cooked with plenty of onions and pork bone broth.Served with green onions, grated daikon radish, and yuzu pepper.
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Boiled white horn set meal
1380 yen(Tax included)
As the name suggests, this is white pork stew, cooked with plenty of onions and pork bone broth.Served with green onions, grated daikon radish, and yuzu pepper.
Rice Love Pork Hamburger Curry
1700 yen(Tax included)
The carefully crafted 100% Kome Ai Pork hamburger steak and Maira's curry, which was sadly discontinued, have teamed up to make a comeback.The simultaneous return of popular menu items will leave customers wondering, "I came here hoping to eat tonkatsu."
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Rice Love Pork Hamburger Curry
1700 yen(Tax included)
The carefully crafted 100% Kome Ai Pork hamburger steak and Maira's curry, which was sadly discontinued, have teamed up to make a comeback.The simultaneous return of popular menu items will leave customers wondering, "I came here hoping to eat tonkatsu."
Rice bowl with rice and pork
Hatcho miso pork cutlet bowl
1700 yen(Tax included)
Thickly sliced Rice Ai Pork Loin Cutlet is smothered in a rich, sweet and spicy special Hatcho miso sauce and served on top of rice topped with cabbage, creating a new specialty lunch that gives you the taste of Nagoya and Hokkaido at the same time.
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Hatcho miso pork cutlet bowl
1700 yen(Tax included)
Thickly sliced Rice Ai Pork Loin Cutlet is smothered in a rich, sweet and spicy special Hatcho miso sauce and served on top of rice topped with cabbage, creating a new specialty lunch that gives you the taste of Nagoya and Hokkaido at the same time.
Roast pork bowl
1600 yen(Tax included)
Juicy Komeai pork shoulder roast cooked at low temperature.Enjoy our special roast pork marinated in garlic soy sauce with your favorite condiments and chopped aromatic vegetables.
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Roast pork bowl
1600 yen(Tax included)
Juicy Komeai pork shoulder roast cooked at low temperature.Enjoy our special roast pork marinated in garlic soy sauce with your favorite condiments and chopped aromatic vegetables.
Charcoal grilled pork bowl
1600 yen(Tax included)
Thickly sliced Komeai pork belly is grilled over charcoal, then marinated in a sweet and spicy secret recipe sauce and finished with Japanese pepper.Pork Kappou This is the kind of pork bowl Myra imagines as Obihiro, Hokkaido style.
1/10
Charcoal grilled pork bowl
1600 yen(Tax included)
Thickly sliced Komeai pork belly is grilled over charcoal, then marinated in a sweet and spicy secret recipe sauce and finished with Japanese pepper.Pork Kappou This is the kind of pork bowl Myra imagines as Obihiro, Hokkaido style.
