Course details

[Ukiwa Nabe Course] Enjoy seasonal ingredients and Kome Ai Pork ~ All-you-can-drink (standard) ~ 5,500 yen *February to April

By using a coupon5500 yen(Tax included)

Standard all-you-can-drink (2000 yen)

  • 6items
  • 2persons-
All-you-can-drink available

Glass exchange system/120 minutes (last order 90 minutes)

A classic! A course where you can enjoy dishes made with Komeai Pork and plenty of seasonal ingredients.Recommended for welcome and farewell parties!

Course menu

●Salad of Sakura-dai, spring vegetables and citrus fruits

Deep fried sausage and cheese spring rolls

Roasted new onions with Maira pork mince sauce

●Float pot

Finishing ramen

●Seasonal ice cream

All-you-can-drink menu

·beer
・Premium Malt's Medium Bottle/Suntory All Free
·Highball
・Jim Beam Highball/Kaku Highball/Mega Jim Highball/Mega Kaku Highball
·Sake
・Echigo Kagetora Dragon
· Shochu
・Shiro Satsuma (sweet potato) / Tsukushi Kuro (wheat) / Musha-gaeshi (rice)
· Shochu high
・Lemon Chuhai/Oolong High/Green Tea High
·Cocktail
・Campari Soda/Cassis Orange/Peach Oolong etc.
·Plum wine
・Ho-o-Bita Aged Plum Wine
·Soft drink
・Orange juice/Oolong tea/Ginger ale/Coca-Cola
Reservation reception time
18:00~20:00
Available days for reservation
Monday to Saturday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Monday: Until 5:00 p.m. 3 days before the visit
Tuesday: Until 17:00 the day before your visit
Wednesday: Until 5:00 p.m. two days before the visit
Thursday: Until 17:00 the day before your visit
Friday: Until 17:00 the day before your visit
Saturday: Until 17:00 the day before your visit
Sunday: Until 17:00 the day before your visit
Holidays: Until 17:00 3 days before your arrival date

2025/01/10 update